CATERING

Sunday, December 4, 2016 Raymond's Place  No comments

Here at UNIQUE CATERING SERVICES we are dedicated to getting to know every individual on a personal level. By understanding your expectations, budget, and concerns, we will provide you exactly the catering services you need for an unforgettable event.

 

We are the leading provider of catering services for weddings, company events, private parties … virtually any catered event.

Attending to every detail with our expert team ensures you get a unique affair that exceeds your wildest dreams.

 

UNIQUE CATERING SERVICES & its growing list of clients is as easy as a phone call to 206-335-8469.

You may elect to e-mail uniquecateringservices5401@gmail.com and they will put their years of experience at your disposal to assist you in planning your next event.

 

 

In some cases the charge is $25.00 for each man hour.

Project manager/ Chef/ Quadrature

Waiter/waitress/dishwasher, set up, clean up

Bar tenders and other professional people will be determined.

We do require a deposit, and a minimum of 4 hours for any of our workers.

Rental equipment TBD

EXAMPLES of Food we can prepare:

We are also marketing Smoked Salmon, Minimum ten pounds for $24.00 a pound.

Less than ten pounds is $32.00 a pound.

Resumes for Sales people are welcome

salmon

BBQ & Picnic Menu click me.

 

Choose Your Protein Style

All menus come with your choice of 3 sides & dessert

 

 

Hamburgers | Hot Dogs | Seeded Buns

Mayo, Mustard, Lettuce, Tomato, Onion, Relish

 

BBQ Chicken | Hamburgers | Hot Dogs

BBQ Sauce, Seeded Buns, Lettuce, Tomato, American Cheese,

Onions Relish, Ketchup, Mustard

 

Sliced Tri Tip | BBQ Chicken | Hot Dogs

BBQ Sauce, Hawaiian Sweet Rolls, Seeded Bun,

Ketchup, Mustard, Relish, Onions

 

Baby Back Pork Ribs | BBQ Chicken | Hamburgers

BBQ Sauce, Seeded Bun, Lettuce, Tomato, American Cheese,

Onions, Ketchup, Mustard

 

BBQ Pulled Chicken & Pork Sandwiches

Hawaiian Sweet Rolls, BBQ Sauce

 

Carne Asada & Pollo Asada Street Tacos

Corn Tortillas, Chopped Onions, Cilantro, Salsa, Guacamole

 

Filet & Shrimp Kabobs

Bell Peppers, Onions, Mushrooms

Sides

Choose 3 Sides

Ranch Style Baked Beans

Corn On the Cobb

House Made Coleslaw

Garden Salad

with Ranch Dressing

Caesar Salad

Spanish Rice

Refried Beans

Corn Bread

Macaroni Salad

Red Skinned Potato Salad

Watermelon Slices

Chips & Salsa

Rice Pilaf

Penne Pasta Salad

Thyme Roasted Red Skin Potatoes

Collard Greens

Frijoles Charros

Three Cheese Mac & Cheese

Seasonal Fresh Cut Fruit Salad

Brothers Spring Mix Salad

Orzo Pasta Salad

Signature Sides

$2 per person additional

Choose Your Dessert

Assorted Cookies

Fudge Brownies

Lemon Bars

Vegetarian & Healthy Options

Veggie Burgers

Turkey Burgers

Veggie Kabobs

Grilled Portobello Mushroom Sandwich

Stations

Select One

 

Hummus Trio Traditional

Red Bell Pepper, White Truffle Mushroom, Savory Pita Chips

 

Farmers Market Vegetable Crudités

Asparagus, Baby Corn, Eggplant, Zucchini, Marinated Mushroom, Olives, Basil

 

Artisan Cheese Display

Imported & Domestic Cheeses, Walnuts, Honey Comb Dried Fruit, Grapes, Assorted Crackers and Baguettes

American Kobe Beef Short Ribs

Parsley, Lemon Gremolata

 

Grilled Lemon Thyme Chicken

White Wine Caper Sauce

 

Chicken Marsala

Mushrooms, Chives, Marsala Wine Reduction

 

Baked Penne

Tomato Vodka Cream. Mozzarella

 

Signature Menu

Stations

Select Two

 

Hummus Trio Traditional

Red Bell Pepper, White Truffle Mushroom, Savory Pita Chips

 

Farmers Market Vegetable Crudités

Asparagus. Baby Corn, Eggplant, Zucchini, Marinated Mushroom, Olives, Basil

 

Artisan Cheese Display

Imported & Domestic Cheeses, Walnuts, Honey Comb Dried Fruit, Grapes, Assorted

Salads

Select Two

 

Baby Iceberg Wedge

Spanish Chorizo, Manchego, Red Onion, Roasted Tomato Vinaigrette

 

Spring Mix

Orange Segments, Almonds, Dried Jack, Mustard Seed Vinaigrette Dressing

 

Spinach

Egg, Bacon, Carrots, Blue Cheese, Chive Buttermilk Dressing

 

Strawberry Spinach Salad

Feta, Candied Walnuts, Balsamic

Salads

Select One

 

Caesar Salad

Hearts of Romaine, Aged Parmesan Garlic

Croutons, Caesar Dressing

 

Mixed Greens Salad

Feta, Olives, Pepperoncini, Tomatoes

Lemon Vinaigrette Dressing

Entrees

Select Two

Beef and Chicken Kabobs

Peppers, Onions

 

Vegetable Lasagna

Roasted Seasonal Vegetables, Mozzarella

Tomato Marinara

 

Beef Lasagna

Ground Beef, Mozzarella, Tomato Marinara

 

Tray Passed Hors D’ouevers

20 Person Minimum

Warm Selections

 

Duck Confit & Mango Quesadilla

Chipotle Cream

 

Scallop Wrapped in Apple Wood Bacon

 

Stone Crab Cake

With Lemon Caper Tartar Sauce

 

Peanut Crusted Chicken Katsu

Sweet Thai Chili Sauce

 

Grilled Shrimp & Adouille Sausage Lollipop

 

Wild Mushroom Duxelle & Goat Cheese

In Phyllo Pocket

 

Kobe Beef Slider

Blue Cheese, Arugula, Honey Shallot Marmalade

 

Cremini Stuffed Mushroom

Boursin, Herb Bread Crumb

 

Pork Belly Slider

Green Apple Fennel Slaw, Hawaiian Roll

 

Truffle Mac & Cheese Bites

Vermont White Cheddar, Parsley Crouton Crust

 

Herb Coated Mascarpone Arancini

Tomato Fennel Sauce

 

Teriyaki Glazed Beef Skewer

Chilled Selections

 

Belgian Endive with Blue Cheese & Pecans

Bay Mozzarella & Cherry Tomato Skewer

with Basil Olive Oil

 

Prosciutto Wrapped Asparagus

with Goat Cheese on Sourdough

 

Sesame Seed Crusted Ahi Poke

On Watermelon, Wasabi Aioli

 

Blue Cheese Grape Truffle Rolled

In Walnuts, Mango Shrimp Spoon

Micro Chive

 

Blue Crab Deviled Egg

With Tobiko Caviar

 

Coconut Curry Maine Lobster

On Cucumber Roll

 

Black Pepper Crusted Beef Carpaccio

With Pommery Mustard

 

Bruschetta Three Ways

Basil Tomato, Apricot Brie, Red Pepper

Goat Cheese

 

Vine Ripe Tomato Gazpacho Shot

Honey, Crab, Fennel Pollen

 

Vegetable Spring Roll

Sambal Peanut Sauce

Action Stations

Minimum of 20 for each Station

Station Displays

 

Hummus Trio

Traditional, Red Bell Pepper, White Truffle Mushroom,

Savory Pita Chips

 

Farmers Market Vegetable Crudités

Asparagus, Baby Corn, Eggplant, Zucchini, Marinated Mushroom

Olives, Basil Pesto Ranch

 

Shellfish On Ice

Oyster on the Half Shell, Shrimp, Crab Claws, Mussels

Lemon, Remoulade, Cocktail Sauce

Stationed Hors D’oeuvres

20 Person Minimum

Slider Station

Choose 3 from below

 

Mini Lamb Slider

Feta, Hummus, Mint Slaw

 

Cuban Sandwich

Ham, Pork Loin, Pickle, Mustard Seed Mayo

 

Kobe Beef Slider

Blue Cheese, Arugula, Honey Shallot Marmalade

 

Pork Belly Slider

Green Apple Fennel Slaw, Bacon Jam, Hawaiian Roll

 

Chicken Banh Mi

Pickled Carrots, Daikon Sprouts, Cilantro, Jalapeño Aioli

Traditional Spanish Paella

Saffron Rice, Chicken, Shrimp, Spanish Chorizo

Mussels, Clams, Calamari, Peas, Carrots

 

Flatbread & Lavosh Bar

Basil Pesto, Olive Tapenade, Tomato Jam Fig Marmalade, Goat Cheese, Buffalo Mozzarella, Grilled Vegetables, Dried Apricots, Sliced Apples, Roasted Pine Nuts

 

Italian Pastas

Tri Colored Tortellini, Penne, Rotelli, Saffron Basil

Crème Marinara Sauce, Basil Pesto Sauce

Mushrooms, Ham, Artichoke Hearts

Bell Peppers, Parmesan

Street Tacos

Carnitas, Pulled Chicken, Beef Barbacoa

Radish, Onion, Cilantro, Guacamole, Corn/Flour Tortillas

Green Salsa, Pico De Gallo

Carving Stations

Minimum of 20

 

Pineapple Glazed Bone In Iowa Ham

Vanilla Bourbon Sauce

 

Creole Butter Basted Airline Turkey Breast

Mandarin, Cranberry Sauce, Pan Gravy

 

Slow Roasted Angus Prime Rib of Beef

Creamy Horseradish | Cabernet Jus

 

Midwestern Pepper Crusted Beef Tenderloin

Mustard Seed Tarragon Aioli, Merlot Sauce

 

Kahlua Hoisin Glazed Natural Pork Loin

Pineapple Chutney, Teriyaki Sesame Sauce

 

Each Station Includes Assorted

Dinner Rolls

Salad Stations

 

Classic Caesar

Hearts of Romaine, Aged Parmesan, Garlic Croutons Caesar Dressing

 

Baby Ice Berg Wedge

Spanish Chorizo, Manchego, Red Onion, Roasted Tomato Vinaigrette Dressing

 

Roasted Beet & Tomato Salad

Burrata, Arugula, Cilantro Sunflower Seed Pesto Dressing

 

Signature Spring Mix Salad

Grapes, Walnuts, Apples, Blue Cheese, Raspberry Vinaigrette Dressing

 

Roasted Bosc Pear Salad

Wild Greens, Goat Cheese, Candied Pecans, Cranberries Champagne Vinaigrette Dressing

Signature Soups

Baja Tortilla

Wild Mushroom Bisque

Roasted Tomato

Butternut Squash

Plated Dinner Selections

Surf & Turf Menus Available

From The Land

 

Forest Mushroom Stuffed Chicken Breast

Fingerling Potatoes, Spaghetti Squash, Marsala Jus

 

Mary’s Airline Roasted Chicken

Garlic Crushed Potatoes, Seasonal Vegetables

Black Muscat Reduction

 

Natural Pork Tenderloin

Chipotle Mash, Swiss Chard, Mango BBQ Sauce

 

Midwestern Filet Mignon

Truffle Whipped Potato, Asparagus, Roasted Tomato

Fig Jam, Cabernet Sauvignon Glaze

 

Sangiovese Braised American

Kobe Beef Short Rib

Mascarpone Risotto, Charred Eggplant, Lemon

Parsley Gremolata

From The Sea

 

Herb Crusted Pacific Salmon

Pecan Tabouleh, Exotic Fruit Relish

Baby Bok Choy, Kaffir Lime

Leaf Butter

 

Pan Seared Local Sea Bass

Brown Rice Pilaf, Artichoke Fennel Salad

Meyers Rum Sauce

 

White Sesame Seed Crusted Ahi Tuna

Black Forbidden Rice, King Oyster Mushroom

Pomegranate Emulsion

 

Oven Baked Maine Lobster Tail

Stone Fruit Polenta, Haricot Verts

Drawn Butter

Plated Vegetarian Selections

Gluten Free & Vegan Options Available

 

Lemon Verbena Mascarpone Ravioli

Slow Roasted Tomatoes, Arugula, Truffle Oil,. Goat Cheese Crumble

 

Red Quinoa Stuffed Eggplant

Spaghetti Squash, Tomato Fennel Sauce

 

Penne Pasta Pomodoro

Garlic, Basil, Temecula Olive Oil, Aged Parmesan

 

Roasted Vegetable Lasagna

Mushrooms, Zucchini, Squash, Ricotta, Marinara

 

Teriyaki Scented Tofu

Udon Noodles, Baby Bok Choy, Exotic Fruit Relish

Signature Buffets

A Taste of Italy

 

Garden Vegetables Minestrone Soup

 

Potato Celery Watercress Salad

Toasted Walnuts, Gorgonzola

Orange Basil Vinaigrette

 

Vine Ripened Tomato Fresh Mozzarella

Shaved Red Onions, Balsamic Syrup

Basil Sprouts

 

Peppery Tuscan Braised Short Ribs

Bacon, Pearl Onions, Chianti Reduction

 

Sicilian Style Roasted Salmon Filet

Tomatoes, Olives, Capers, Anchovies, Mint

 

Mushroom Risotto & Ratatouille

Roasted Zucchini, Eggplant, Bell Peppers

A Taste of Latin Flare

 

Tri- Colored Tortilla Chips

Salsa Fresca, Guacamole

 

Aromatic Tortilla Soup

 

Pan Roasted Albondigas

Chipotle Chile Sauce

 

South of the Border Caesar Salad

Romaine Hearts, Shaved Manchego, Achiote Croutons

Cilantro Cumin Dressing

 

Coriander Scented Braised Chicken

Sweet Corn, Grilled Scallions, Charred Tomato Broth

 

Chile Lime Cured Steak Fajitas

Salsa Roja, Lime Crème, Refried Black Beans,

Spanish Rice, Warm Flour Tortillas

A Taste of the Islands

 

Sweet Potato Salad

Watercress, Hearts of Palm, Mango Ginger Dressing

 

Chilled Buckwheat Noodle Pasta

Oven Dried Shiitakes, Radish Sprouts, Citrus Honey Sauce

 

Teriyaki Smoked Chicken Breast

Wasabi Potatoes, Crispy Onions, Miso Mustard Sauce

 

Big Island Kahlua Pork Loin

Hoisin Glaze

 

Wok Fried Udon Noodles

Scallions, Ginger, Soy Sauce

 

Steamed Calrose Sticky Rice

Steamed Cabbage, Pineapple Scented Sesame Oil

All-American Brothers BBQ

 

Red Bliss Potato Salad

Bell Peppers, Ancho Mayo

 

Baby Iceberg Lettuce Wedge

Fried Onions, Bacon, Blue

Cheese Dressing

 

Corn on the Cobb

Butter, Sea Salt

 

Mango BBQ Pork Short Ribs

 

Roasted Cajun Quartered Chicken

 

Fresh Baked Corn Bread Muffins

 

Watermelon

 

A Taste of Elegance

 

Artisan Cheese Board

Imported & Domestic Cheeses, Walnuts, Grapes, Crackers & Crusty Bread

 

Maple Smoked Pacific Salmon

Citrus Crème, Capers, Tobiko Caviar, Pumpernickel Toast

 

Baby Spoon Spinach Salad

Spicy Pecans, Herb Croutons, Aged Balsamic Vinaigrette

 

Fennel Crusted Chicken Breast

Fingerling Potatoes

 

Linguica Sausage

Caramelized Onions, Black Muscat Sauce

 

Carved to Order Slow Roasted Beef Tenderloin

Mushroom Truffle Jus

 

Yukon Gold Whipped Potato

Vermont White Cheddar, Chive Sour Cream

 

Farmers Market Roasted Vegetables

Sea Salt, Walnut Oil

Services Included

 

Basic White Bistro China & Flatware

Water Glass & Coffee Mugs

Cake Cutting Service

Coffee & Water Service

Buffet or Full Service Catering

Rental Equipment Coordination

Decorated Buffets & Stations

Color Coordinated Linens for Buffets

Event Servers & Kitchen Staff

Event Coordinator

Complimentary Catering Consultation

Menu Tasting for 4 people with Paid Deposit

All Menus & Services Based on 100 Person

Event for 6 Hours

Signature Desserts

 

Heirloom Apple Cobbler

Walnut Butter Crumble, Cardamom Caramel Sauce

 

Molten Godiva Lava Cake

Strawberry Consommé, Vanilla Fromager Blanc

 

Banana/Chocolate Bread Pudding

Expresso Auglaize

 

Key lime Pie

Berry Compote, Meringue, Mint Syrup

 

Italian Tiramisu

Mascarpone, Amaretto Cream, Chocolate Shavings

 

Butterfinger Cheesecake

Chocolate Stick, Vanilla Cream

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